Olives, tahini, feta cheese, and herbs accent Mediterranean Grill's recipes, lending their signature flavors to schawarmas, hummus, and fattoush salad. In addition to lamb shanks, seasoned roasted chicken, and other classic Mediterranean meats, the kitchen whips up pastas and grains that include a four-cheese penne rigate and vegetable curry served over a bed of rice.
Shawarma, baba ghanouj, lamb shanks, and other Mediterranean recipes
With years of experience to her name, Massage 4 Life's therapist performs a range of massages including Swedish, deep-tissue, and lomi lomi, customizing each session to the needs of the client. She can use hot stones to help melt away painful muscle knots or BioFreeze products to relieve troublesome aches.
Massage therapist uses diverse massage techniques to improve flexibility, circulation, and overall well-being
East Coast Pizza take their food seriously, baking their own focaccia, submarine buns, and flatbread each day for sandwiches. Their 21 signature pizzas bear breezy names and hearty toppings, such as the Wipe Out, a Thai-inspired pizza with sweet chili sauce, chicken, and peanuts, and the Malibu, which sports ground beef, sautéed mushrooms, and bacon with swiss and mozzarella cheese.
Choice of 21 specialty pizzas—such as buffalo chicken or pesto-based pies—pair with teriyaki-chicken salad or nacho salad with roast chicken